Flamenco Dinner Show

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Incoming

Thyme confit chicken with tender sprouts, glazed beetroot, portobello, roasted garlic and rocket pesto

Main

Pork sirloin stuffed with plums, bacon, sweet potato purée cooking sauce with toffee, beans, liliaceae marinade and crispy pistachios

Dessert

Roasted pineapple with almond and coconut dacquoise, passion gel, fresh mint and coconut sorbet


(Drinks not incluided)

50€

28/06/2019

Friday

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Booking

952 000 772