THE PERFECT WEDDING….

If you are looking to make your wedding day extra special for both you and your loved ones, a memorable reception can make all the difference.

döss Marbella offers an atmospheric setting, a dedicated Events Team and mouth-watering food, so that you have all the ingredients for a perfect celebration.

With an open air patio, terraces with stunning sea views and a large open plan banqueting suite, döss overs you the perfect space for blessings, drinks reception and an unforgettable wedding banquet.

Welcome drink
Red and white döss wine
Mineral water, soft drinks and draught beer

HOT AND COLD APPETISERS

Goat cheese and pistachio bonbons
Foie gras yogurt with mango chutney
Tomato and ham bite
Cantaloupe melon and Bresaola skewer
Crispy chicken mini bao bun
Mini veal burger with soy mayonnaise
Selection of croquettes
Satay skewer

STARTER

Duck salad, green shoots, mango and a Foie vinaigrette

SORBET

Lemon sorbet with a Vodka perfume

MAIN COURSE

Oxtail with a jus and served with a dish of potatoes, cheese and bacon

DESSERTS

Cheesecake with red berries

WINE AND DRINKS

Red and white döss wine
Mineral water, soft drinks and beers
Glass of cava for the toast

Coffee or infusions
Petit fours

Welcome drink
Red and white döss wine
Mineral water, soft drinks and draught beer

HOT AND COLD APPETISERS

Goat cheese and pistachio bonbons
Foie gras yogurt with mango chutney
Tomato and ham bite
Cantaloupe melon and Bresaola skewer
Smoked salmon tartare with lime
Crispy chicken mini bao bun
Mini veal burger with soy mayonnaise
Selection of croquettes
Teriyaki salmon brochette
Satay skewer

STARTER

Green sprout salad with crispy cheese and a nutty vinaigrette

SECOND DISH

Seafood risotto

SORBET

Green Apple Sorbet

MEAT

Glazed pork with a rosemary sauce, potatoes and grilled mushrooms

DESSERTS

Kich three chocolates

WINE AND DRINKS

Red and white döss wine
Mineral water, soft drinks and beers
Glass of cava for the toast

Petit fours and coffee or infusions

Welcome drink
Red and white döss wine
Mineral water, soft drinks and draught beer

HOT AND COLD APPETISERS

Goat cheese and pistachio bonbons
Foie gras yogurt with mango chutney
Tomato and ham bite
Cantaloupe melon and Bresaola skewer
Sushi selection
Tartare of smoked salmon with lime
Crispy chicken mini bao bun
Mini veal burger with soya mayonnaise
Grilled octopus with potato foam
Selection of croquettes
Teriyaki salmon brochette
Satay skewer

STARTER

Cream of lobster and crab with fresh cheese

FISH

Gilthead bream with a warm vegetable vinaigrette

SORBET

Mango sorbet and fresh mint

MAIN COURSE

Simmental beef tenderloin grilled with a green and pink pepper sauce
Served with potatoes and mushrooms with thyme

DESSERTS

Opera cake

WINE AND DRINKS

Red and white döss wine
Mineral water, soft drinks and beers
Glass of cava for the toast

Petit fours and coffee or infusions

Welcome drink
Red and white döss wine
Mineral water, soft drinks and draught beer

HOT AND COLD APPETISERS

Goat cheese and pistachio bonbons
Foie gras yogurt with mango chutney
Tomato and ham bite
Cantaloupe melon and Bresaola skewer
Sushi selection
Tartare of smoked salmon with lime
Beetroot hummus
Crispy chicken mini bao bun
Mini veal burger with soya mayonnaise
Grilled octopus with potato foam
Selection of croquettes
Teriyaki salmon brochette
Satay skewer
Cone of fish

STARTERS

Confit of foie, goat cheese and caramelised apple

FISH

Baked sea bass fillet served on artichokes, asparagus and seasonal mushrooms

SORBET

Passion fruit sorbet

MAIN COURSE

Grilled medallion of Simmental Beef Tenderloin with escalope de foie, potatoes noise

DESSERTS

Roasted pineapple skewer with a Greek yogurt cream and coconut ice cream

WINE AND DRINKS

Red and white döss wine
Mineral water, soft drinks and beers
Glass of cava for the toast

Petit fours and coffee or infusions

ADDITIONAL SERVICES

DJ.

DJ service throughout the event

CUTTER OF HAM + HAM IBÉRICO BELLOTA D. O.

Cutting service of ham, Iberian ham D. O. acorn

“AFTER HOURS” LIGHT BITES

Ask for prices

THEMED STATIONS

Tartare’s cooking show
Pasta and Risotto show cooking
Show cooking of Sliders, hot dogs and Montaditos
Mexican show cooking
Mozzarella Bar
Popcorn station
Cheese station
Iberian station
Dessert station
Show pancakes and crepes
Pavlova Bar
Eclairs Bar
Cotton candy
Chocolate fountain
Candy bar
(Ask for prices)

COMPLIANCE WITH THE CURRENT LEGISLATION

We comply with current legislation in relation to safety measures, noise pollution and safety and hygiene.

CONDITIONS OF CONTRACT

For your peace of mind, we can make a pre-reservation on the chosen date for 10 days without any commitment.

RESERVATION OF SPACES AND FORM OF PAYMENT

To confirm the reservation, it is necessary to make a deposit of 2,000€ together with the written acceptance of our general conditions.

The 50% settlement is made 15 days before the event, the rest 7 days before.

All our prices include the current VAT rate except for the additional services that will be invoiced at 21% VAT.

CONTACT

Call Us

 

+34 952 000 772

 

Send us an email

döss Marbella

 

RESERVATIONS

 

 

For reservations click here